Karigai Beetroot Wheat Pasta is a healthy and vibrant alternative to traditional pasta, made with 100% whole wheat and the natural goodness of beetroot. This pasta is packed with essential nutrients, including fiber, vitamins, and antioxidants, offering a nutritious option for those looking to enjoy a flavorful meal without compromising on health.
Key Features:
- Infused with Beetroot: The rich, earthy flavor of beetroot adds a natural sweetness to the pasta, along with its many health benefits, including vitamins A, C, and K, iron, and antioxidants.
- No Maida (Refined Flour): Made without refined flour, Karigai Beetroot Wheat Pasta is a wholesome choice that’s rich in fiber and nutrients, supporting digestive health and overall well-being.
- No Oil Fried: Unlike regular pasta, this is not deep-fried in oil, making it a lighter, healthier option.
- No MSG: We believe in using only natural ingredients, which means our pasta contains no added MSG, ensuring a clean, pure taste.
- No Artificial Flavors or Preservatives: Enjoy the true flavor of beetroot and whole wheat with no artificial additives, preservatives, or flavor enhancers.
Perfect for a variety of dishes, Karigai Beetroot Wheat Pasta is ideal for pairing with tomato sauce, pesto, or a simple olive oil dressing. You can also use it in soups, salads, or stir-fries for a healthier twist on your favorite meals. Whether you’re looking for a nutritious family meal or a wholesome snack, this pasta is an excellent choice for anyone looking to eat clean and enjoy great taste.
INGREDIENTS:
Whole Wheat Flour, Beetroot, Water, Salt.
Pasta Masala Ingredients:
Corn flour, Sugar, Salt, Onion Powder, Garlic Powder, Yeast, Extract Powder, Chilli Powder, Turmeric, Cumin, Coriander, Black Pepper, Fennel, Ginger, Clove, Cinnamon, Cardamom.
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