Burma Teakwood Sillu Idiyappam Kattai (Interchangeable Discs)
PLEASE NOTE : This product is available on pre-order. Dispatch will take 20-30 working days.
Create Idiyappam your way with Karigai’s Sillu Kattai, a beautiful Burma teakwood press designed for versatility. Unlike the fixed version, this kattai comes with interchangeable discs (achu) so you can switch patterns anytime.
You can start with the base set of 6 discs, and add more from the 12 total designs available. Whether you love classic strands, three-star, ribbon, or murukku-style curves, you get full freedom to customize your idiyappam and snacks.
Handcrafted Heritage, Preserving the Taste of Tradition
-
Experience the art of authentic cooking with Karigai’s Burma Teakwood Fixed Idiyappam/ murukku Kattai - a timeless kitchen heirloom that combines craftsmanship, durability, and cultural heritage.
-
Made from premium Burma teakwood, this handcrafted press helps you create soft, perfectly textured idiyappam (string hopper) and all other moulds with ease - the way generations before us did.
-
Designed to deliver precision, comfort, and beauty, it’s more than just a kitchen tool - it’s a piece of tradition you’ll treasure for a lifetime.
-
Crafted by artisans. Cherished by families. Built to last generations.
Key Features & Benefits :
-
Premium Burma Teakwood
Made from naturally seasoned, high-grade Burma teakwood renowned for its strength, fine grain, and moisture resistance. -
Chemical-Free & Food-Safe
Completely free from varnish or chemical polish - ensuring a pure, natural surface that’s safe for food preparation. -
Fixed Design for Stability
The solid, non-detachable base offers steady grip and effortless pressing, resulting in perfectly uniform idiyappam strands every time. We have used curved handles for a comfortable grip and easy pressing without causing pain. -
Handcrafted Excellence
Each piece is meticulously handmade by skilled artisans, celebrating traditional craftsmanship and authenticity. -
Built to Last for Generations
Teakwood’s natural resistance to moisture, pests, and wear makes it a durable, long-lasting kitchen companion. -
Antique Aesthetic
Its earthy tone, smooth texture, and organic finish make it as beautiful as it is functional - a perfect blend of heritage and utility.
Product Dimensions :
Length: 25 cm
Width: 7 cm
Height: 9.5 cm
Weight: 400 g (approx.)
Why Choose Karigai’s Fixed Idiyappam Kattai?
Because it’s more than a tool - it’s a connection to the heritage of South Indian kitchens. Each press is a handcrafted symbol of tradition, designed to bring the warmth and authenticity of homemade idiyappam to your table, effortlessly.
Whether you’re pressing moulds for a festive feast or a quiet family breakfast, this kattai transforms cooking into a meaningful, nostalgic ritual.
Product Care Tips:
-
Rinse immediately after use to remove any leftover dough.
-
Clean gently with a soft brush or cloth – avoid harsh scrubbing.
-
Avoid using soaps or detergents, as the wood may absorb them.
-
Do not soak in water for long periods.
-
Air-dry in shade until completely dry before storing.
-
Store in a cool, dry place, away from moisture.
-
Occasionally apply a thin layer of coconut oil or wood oil to preserve the wood’s natural finish and prevent cracking.
Additional Information :
Material: 100% Burma Teakwood (Chemical-Free)
Finish: Natural, Unpolished
Usage: For making Idiyappam and other moulds of your choice out of the above 12 discs
The Karigai Promise :
-
At Karigai, we bring together heritage, craftsmanship, and heartfelt care.
-
Our Burma Teakwood Idiyappam Kattai is a tribute to the artisans who preserve ancient skills and to the families who cherish authentic cooking.
-
Every piece is made in small batches, ensuring attention to detail and natural perfection - so you can cook, serve, and celebrate the way our mothers and grandmothers did.
-
Karigai - Where Tradition Meets Craft.